Sughi alla Genovese with Onion Ramata di Montoro: Gourmet Novelties
Sughi alla Genovese with Onion Ramata di Montoro: New from Dispensa Paesini
Italian culinary tradition meets artisanal passion in Dispensa Paesini‘s new Sughi alla Genovese. Made with the iconic Onion Ramata di Montoro, these sauces enhance the authentic flavors of Campania cuisine and are available in three irresistible variations: Cod Genovese, Tuna Genovese, and Vegetarian Genovese.
Three Variants for Every Palate
Codfish Genovese
Baccalà Genovese combines the sweetness of the Ramata di Montoro Onion with the intense flavor of the highest quality cod, supplied by the historic De Notaris family. Ideal for those who love the flavors of the sea and want to bring a dish of great character to the table.
Tuna Genovese
Tuna Genovese is the perfect choice for a refined and flavorful sauce. Prepared with superior quality tuna, it is a tasty and versatile variant that enhances any type of pasta.
Vegetarian Genovese
Vegetarian Genovese is designed for those seeking simple, authentic flavors. With Onion Ramata di Montoro and fresh vegetables, it is a light and tasty take on tradition.
A Perfect Gift: The Gourmet Genovese Sauces Kit.
Want to surprise a lover of good food? The Genovese Gourmet Sauces Kit is the ideal solution. It includes all three variants: Baccalà, Tuna and Vegetarian. A gift that brings with it the authentic taste of Italian tradition.
Why Choose Dispensa Paesini?
Dispensa Paesini’s Sughi alla Genovese are made following ancient recipes and traditional methods, with no preservatives or dyes. In addition, they are gluten-free, also suitable for those with intolerances. Attention to quality and the exclusive use of local ingredients, such as Onion Ramata di Montoro, make these products an all-Italian excellence.
